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WHITE WINE MADE WITH NEW MEXICO SOUL

Grown, produced & bottled by Lescombes Family Vineyards →

Discover more St. Clair White Wines →

YearAlcoholServing Temp202110.8%45º - 55º

Notes

Pear, honeydew melon, white flowers and citrus

Pairing

Pair with BBQ pork, pineapple, or Italian-style pizza, fresh salads, light desserts, smoked Gouda, honey goat Gouda, shrimp pasta salad.

YearAlcoholServing Temp202110.5%41°- 47°

Notes

Exotic tropical fruit, pineapple, pear, honey, agave, kiwi​

Pairing

Pair with Asian cuisine, fresh fruit and salads, cobbler, Havarti, smoked Gouda, barbecue, smoked or spiced chicken. 

YearAlcoholServing Temp202111%40° - 47°

Notes

Sweet peaches, honey, hints of green apple and pear​

Pairing

Pair with barbecue, smoked salmon, smoked Gouda, blackened chicken, garlic, olives, feta, Greek cuisine, and milk chocolate.

YearAlcoholServing Temp202111%41º - 47º

Notes

Nutmeg, honey, apple, cinnamon, pear, honeydew, cantaloupe 

Pairing

Pair with Thai, Indian or Moroccan cuisine, fish tacos, summer salads, chicken Alfredo, chicken sandwiches, tuna melts.

YearAlcoholServing Temp202111%42º - 46º

Notes

Green apple, light kiwi, golden pear, mellow pineapple​

Pairing

Pair with spinach or other leafy salads, margherita pizza, turkey, pork chops, pesto, Asian cuisine.  

YearAlcoholServing Temp202112%44º - 54º

Notes

Autumnal notes of brown sugar, apple cider, toasted hazelnut ​

Pairing

Pair with broiled or grilled fish, Cajun or chile-spiced chicken pasta, roast chicken or turkey, baked pork chops, and apple crisp.

YearAlcoholServing Temp202112.5%42°- 46°

Notes

Ruby-red grapefruit, raspberry, strawberry​

Pairing

Pair with spinach or other leafy salads, margherita pizza, turkey, pork chops, pesto, Asian cuisine. 

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